Join us as we close the evening in style in the Garden of Eden Lounge. The after party features themed libations and sultry lounges to enjoy.

  • The DCS Ketel lounge
  • Maker’s Mark Lounge
  • Patron Lounge 


Music: DJ Miss Ninja

Food: Super Sexy PB&J Bar by Sadie Rose Baking Co. Featuring fresh breads,

hand crafted jams and peanut butter.

Ice Cream Sliders by Chunk-n-Chip:

  • peanut butter chocolate chunk / banana cream pie
  • nutella / fresh mint
  • espresso / horchata with dark chocolate mole peppita seeds, guajillo flakes & espresso fudge swirl
  • buttermilk & honey biscuit / coffee & coconut with toasted coconut flakes & marbled fudge


BOOK YOUR HOTEL STAY HERE!  
ROOM RATES START AT $169 A NIGHT.



At 5pm join us in the Rose Garden for fantastic Food and Libations.​


Cuisine by:
URBANA Mexican Gastronomy & Mixology
Hook & Spear
Angelina's Pizzeria Napoletana
Sol Agave
Mix Mix
Taco Rosa
Legado Bar + Kitchen  
Filomena's Italian Kitchen & Market
Baja Shellfish - Chef Pascal
Puesto Mexican Artisan Kitchen & Bar
Red O Restaurant
Pizzeria Ortica
Waterman's Harbor
Skyloft
Mozambique
House of Blues
Melissa's Fresh Produce​


RED CARPET RECEPTION WINES BY:

2016 Bouchaine Vin Gris (rosé of Pinot Noir) 
2014 Bouchaine Estate Chardonnay 
2014 Bouchaine Estate Pinot Noir


Libations by:
Patron
Maker’s Mark 
Ketel One Vodka
Kean Coffee
Acqua Panna

THE 2017 gOLDEN fOODIE aWARDS

Newport Marriott Hotel & Spa

900 Newport Center Dr, Newport Beach, CA 92660

​September 24, 2017 5 pm

On Sunday, September 24, 2017 the Sixth Annual Golden Foodie Awards will happen at the Newport Beach Marriott Hotel & Spa. This beautiful red carpet event will celebrate the local culinary industry with a fabulous celebration of food, libations and friends. 

At 6:30 Join us in the Ballroom for the Awards Ceremony hosted by Simon Majumdar




ON THE BALLROOM TABLES:
WINES BY:
HUNDRED ACRE
Noble Vines
MT. VEEDER


CHAMPAGNE BY:
NICOLAS FEUILLATTE

~  MoSCATO  GRAPES AND MIXED NUTS BY MELISSA’S PRODUCE  ~ 
~ FRESH BAKED BREAD AND CHEESE BY SADIE ROSE ~ 

~ ASHLEY GUZMAN-ROSE FROM BAKED BY AGR  ~
WORDS OF WISDOM COOKIES: AN ASSORTMENT OF HAND PAINTED SUGAR AND CHOCOLATE COOKIES WITH 
"WORDS OF WISDOM" FROM MOTHERGUZ HERSELF.

~  JULIE THOMAS FROM SWEET SURRENDER SPECIALTY DESSERTS & PASTRIES ~
RED VELVET PETIT FOURS: CLASSIC RED VELVET CAKE, FILLED AND FINISHED WITH LIGHTLY SWEETENED 
WHIPPED CREAM CHEESE FROSTING.  DECADENCE IN BITE SIZE.

~  BETSY THAGARD FROM B. TOFFEE HANDCRAFTED CONFECTIONS ~
TOFFEE:  B. TOFFEE’S AWARD-WINNING “CRUNCHY PERFECTION OF SWEETNESS” OFFERS THE ULTIMATE INDULGENCE. 
THE PROVOCATIVE MANIPULATION OF SAVORY BUTTERS, FINE DOMESTIC SUGARS, PREMIUM CHOCOLATES, TOPPED WITH ROASTED PECANS DEFINES B. TOFFEE... SIMPLY THE BEST!

~  ELYSSA FOURNIER FROM MIXED BAKERY ~ 
CHOCOLATE SAUCISSON:   A decadent chocolate dessert that is wickedly delicious.

After the Awards Ceremony join us in the Garden of Eden After Party Lounge

The Golden Foodies
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